POS Systems specially designed for restaurants will have features built clover pos specifically for that environment. Most POS systems contain many good features but may not cater for detailed find dining menu planning, complex meal orders, reservations, client retention, integrated home delivery and so on. Any good restaurant POS should be able to cater for these everyday operational needs.
Owner/managers need tight control over table accounts, cost of goods, cash float and staff. All of this is required on top of keeping competition at bay and managing growing amounts of business information. Most POS systems offer powerful reporting to connect and manage all your activities. Reporting is key to seeing where your money is going and can help reduce this burden of information overload.
With the growing need for client retention, easy use email, sms or mail promotions should be a key function of any POS system. Loyalty campaigns do not always needs to be cash based. Soft rewards like good table reservations or simply recognising returning customers by name have high value. A fully integrated central member database should support targeted marketing, instant coupons, points schemes, coupons, purchase related benefits and more. Systems should also be continually updated at no extra charge as new technologies emerge.
CCTV, Paging and wireless handhelds are popular with our restaurant customers. CCTV can help you keep an eye on your business from anywhere. All you need is an internet connection to view live or recorded footage. When integrated to POS, you can see who sold what, when and at what price. Wireless POS handhelds are like automated waiter pads. They should incorporate the same software and design as the main POS system. Handhelds can help you sell more on the floor, reduce staff costs and boost table turnover. Bistro or gaming paging systems offer similar cost reduction benefits.