The Energy Ball Making Machine production line is an equipment for making large quantities of Energy Balls and other foods at one time. The internal relativity of the equipment is very complicated, and there are many key points. The cleaning work should be done on time at the end of the application.
In the operation process of Energy Ball Making Machine production line, it is inevitable that there are slags and Energy Balls that fall into the corner of the equipment accidentally. It is not easy to find in the small corners. After a long time, the deterioration will contaminate the fresh ingredients. Therefore, it is necessary to disinfect on time. After all, Energy Ball Making Machine production line is equipment for making food, food hygiene and safety must be highly regarded. Then you should pay attention to these points when cleaning up:
1. Before preparing for cleaning, check whether the switching power supply is disconnected to ensure the safety of the cleaning personnel
2. Pay attention to the cleaning of key points and corners when cleaning. Complete cleaning can ensure food hygiene and safety.
3. Be careful to avoid damage to the equipment when cleaning, which can increase the life of the Energy Ball Making Machine production line and ensure the safety of the equipment.
The above three points are the three safety needs to know when cleaning the Energy Ball Making Machine production line, namely, life safety, food hygiene and safety, and equipment safety. Do the key points to produce higher quality products.